Catalog Search Results
42) Pho
Author
Description
An overview of pho, from the origin of the food to how it is prepared and enjoyed today.
44) Soup
48) Mud soup
Author
Description
Josh tries to avoid eating the "mud soup" prepared by Rosa's abuela (grandmother). Includes a recipe for black bean soup.
Author
Description
Come into the kitchen. Get some fresh produce and cook a pot of soup-- it's easy and fun, and your life will be better for it.
This cookbook of vegetarian soups features black bean and squash soup in the fall, smoky eggplant soup in midsummer, rib-sticking chowder, or seductively perfumed wild mushroom soup for Christmas. Each recipe has room for variation, and nearly all are vegan-friendly. Love Soup also provides recipes for breads, hummus, pesto,...
50) Homemade soups
Description
"You don't need hours of stovetop simmering to create satisfying soups-there's a much quicker and easier way to cook. From classic vegetable soups and thick seafood chowders to spicy noodle soups and hearty bean soups, you'll discover dozens of sensational soups that can be made in minutes-just dump and go!"--back cover.
58) 101 greatest soups on the planet: every savory soup, stew, chili and chowder you could ever crave
Author
Description
The Only Soup Cookbook You Will Ever Need. Best-selling author Erin Renouf Mylroie is here to provide you with an incredible collection of over 100 recipes (and 80+ photos!) of delicious soups for any occasion. Whatever you are looking for, this book has it--including vegetarian and vegan options and extra instructions for using your slow cooker or Instant Pot. Now you can save time on meal prep and have your delicious soup, stew, chili or chowder...
Author
Description
"Master Chef Louis P. De Gouy presents outstanding recipes for almost every soup you could want - more than seven hundred in all. Many are thick or thin, others hot or cold, taking hours to prepare or just minutes. They include soups that are perfect preludes for a feast, and inexpensive yet rich and hearty options that are meals in themselves. At the same time, the author teaches basic principles of successful preparation and offers many alternate...
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